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논문명 |
Interactive effect of dietary levels of calcium and 25-hydroxy vitamin D3 on the performance, serum biochemical concentration and digestibility of laying hens from 61 to 70 weeks of age |
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학술지명 |
animal bioscience |
저자사항 |
류경선 |
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권/호 |
35(9) |
페이지 |
1426~1433 |
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|
구분 |
SCI(E) |
게재일 |
2022.05.02 |
IF |
- |